iRubric: Favourite Recipe rubric

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Favourite Recipe Cookbook Recipe This recipe will be included in our class cookbook. Each student needs to submit a recipe from their culture. They need to explain why this recipe is from their culture. Rubric Code: V6336C By rosariobarone Ready to use Public Rubric Subject: (General) Type: Presentation Grade Levels: 9-12

Cookbook Recipe
	Poor 5 pts	Fair 10 pts	Good 15 pts	Excellent 20 pts
Recipe choice	Poor There is no title to the recipe	Fair Title is there but included with the ingredients	Good Title is clearly stated, easy to read	Excellent Title is at top and centre of page and is in bold.
Ingredients	Poor 5 or more ingredients are missing from the list. 5 or more measurements are not included.	Fair 2 - 4 ingredients are missing from the list. 2 - 4 measurements are missing as well.	Good All of the ingredients are listed clearly. All of the measurements are included for each ingredient.	Excellent Ingredient title is listed and all ingredients are clearly listed. All the measurements are included for each ingredient and are clearly stated.
Cooking Steps/Directions	Poor There are only 3 steps included in the recipe; the directions are difficult to follow.	Fair There are 4 or 5 steps in the recipe.	Good There are at least 5-6 steps included in the recipe. They are easy to follow and are in a list.	Excellent All the steps are clearly stated and numbered in sequence.
Explanation for choosing the recipe	Poor The explanation lacks detail. It is only one sentence long.	Fair The explanation lacks reasoning why this recipe is special to their culture. It is only two sentences long.	Good The explanation is clear; the student included why this recipe is special to their culture and heritage. The explanation is at least three sentences long.	Excellent The explanation is clear; the student included why this recipe is special to their culture and heritage. Visuals/pictures included.
Reference/ work cited	Poor There is no site reference from where the recipe was chosen .	Fair The reference was stated but included in the directions of the recipe.	Good The reference is clearly stated at the bottom of the page.	Excellent More than one reference is included at the bottom of the page or under the picture.