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iRubric: Culinary History Timeline rubric

iRubric: Culinary History Timeline rubric

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Culinary History Timeline 
An organized and descritptive timeline with specific pictures and dates that specify major influencial traditions that shaped eclectic cuisine.
Rubric Code: Q4875B
Draft
Public Rubric
Subject: (General)  
Type: Assignment  
Grade Levels: 9-12

Powered by iRubric Culinary History Timeline
  Does not meet expectations

1 pts

Inconsistently meets expectations

3 pts

Meets all expectations

5 pts

Organization

Time line is organized and displays accurate chronological order. Style descriptions are clear, concise, and easy to read.

Does not meet expectations
Inconsistently meets expectations
Meets all expectations
Historical Events

Historical events are accurate and recorded for each period.

Does not meet expectations
Inconsistently meets expectations
Meets all expectations
Pictures

Appropriate Pictures have been chosen to reflect each style. There is a smooth flow of pictures throughout.

Does not meet expectations
Inconsistently meets expectations
Meets all expectations
Headings

Titles and other statements contribute to the theme and purpose of the time line.

Does not meet expectations
Inconsistently meets expectations
Meets all expectations
Neatness

The pictures and graphics are presented in an attractive manner.

Does not meet expectations
Inconsistently meets expectations
Meets all expectations
Clear Understanding

It is clear that the student understands the core concepts related to this topic.

Does not meet expectations
Inconsistently meets expectations
Meets all expectations



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