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iRubric: Family Food Budget Project rubric

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Family Food Budget Project 
Rubric Code: GC7374
Ready to use
Public Rubric
Subject: Health  
Type: Project  
Grade Levels: 9-12

Powered by iRubric Food Budget Menus
  Poor

13.5 pts

Fair

17 pts

Good

20 pts

Very Good

22 pts

Excellent

25 pts

Visual Presentation

Poor

No graphics, poor page layout.

Poor use of color, lacked organization, no creativity was displayed.
Fair

A picutre is used but does not pertain to subject.

Color is used but lack of creativity or animation. Limited organization.
Good

Good use of graphics helps to explain concepts, & ideas.

Typed, good use of color,animation and backgrounds are appropriate and consistent.
Very Good

Very good use of color, graphics and organized presentation with well thoughout ideas.
Excellent

The overall presentation was well thought out, well organized, well presented and very colorful and creative
Group Work

Poor

Group interacted with each other at a poor level, with some students contributing very little. Project was presented late.
Fair

Some members of the group contributed to the project, project was somewhat late.
Good

Group worked well together, presented on time-mostly on task. Most members contributed to the presentation
Very Good

Group worked well together. Group was always on task. Most members contributed to the presentation and presented on time.
Excellent

Group worked well together, always on task, all members contributed to the presentation and was presented on time.
Food Menu Planning

Poor

Poor menu planning. many servings were missing from meals, did not properly follow the Food Guide Pyramid-food groups were missing.
Fair

Fair, some servings were missing from meals. Did not fully follow the Food Guide Pyramid-some food groups were missing.
Good

Good use of the Food Guide Pyramid-most of the servings were shown for the meals. Most of the Food Groups were presented.
Very Good

Very good use of the Food Guide Pyramid-most of the servings were shown. All of the Food Groups were presented.
Excellent

Excellent use of the Food Guide Pyramid. All serving were shown for each meal and all of the Food Groups were well presented.
Family Nutritional Goals

Poor

Poor nutritional goals. Meals did not meet the family's needs. Meals were not nutritiously balanced.
Fair

Meals met little of the family's needs, some meals were nutritiously balanced
Good

Meal met most of the family'sneeds most meals were nutritiously balanced
Very Good

Meals met all of the family 's needs and most meals were nutritiously balanced.
Most meals had a variety of nutritious and appealling food items
Excellent

Meals met all of the family's needs and all meals were nutritioulsy balanced. All meals had a variety of nutritious and appealling food items.










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