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Food Truck Project 
Food Truck Project
You and your group are to assume the role of new owners of a food truck. The food truck industry is a growing field in the hospitality and tourism industry. To start your own company you must complete the following: Design the Truck, Select the Food and prices, Construct the food truck, Create a commercial, and present your food truck to the class. Each part of this assignment will be a daily grade, and the average of all the grade will be your test grade for this assignment.
Rubric Code: N248673
By peytonwarren
Ready to use
Public Rubric
Subject: Vocational  
Type: Project  
Grade Levels: 9-12

Powered by iRubric Food Truck
  Poor

you receive a 25 for this assignment in your daily grade.

25 pts

Fair

You receive a 50 for this assignment in your daily grade.

50 pts

Good

You receive a 75 for this assignment in your daily grade.

75 pts

Excellent

You receive a 100 for this assignment in your daily grade

100 pts

Truck Design

Poor

Restaurant name doesn't fit the theme of the truck. It is not displayed well on the truck visible by 1 angle. The truck design is not neat or very attractive to the customer.
Fair

Restaurant name some what fits the theme of the truck. It is displayed well on the truck visible from 2 angles . The truck design is not neat or very attractive to the customer.
Good

Restaurant name fits the theme of the truck. It is displayed in several locations to be visible from different angles of the truck. The truck design is in a way that is somewhat neat and attractive to the customer.
Excellent

Restaurant name fits the theme of the truck. It is displayed in several locations to be visible from different angles of the truck. The truck design is displayed neatly and in a way that is attractive to the customer. The name and truck shows creativity. The paper is turned into Ms. Warren
Menu

Poor

Menu has no selections or prices. No pictures of food shown. No daily specials or specialties.
Fair

Menu has fewer than 2 selections or more than 2 sections that are not labeled correctly. Food is not labeled correctly with prices. Prices and menu does not reflect current market. Have a few pictures to show food items.
Good

Menu has 3 selections that are clearly labeled correctly. 3 sections of food labeled with prices and pictures. Some prices and menu reflect current market. Has some pictures to show food items.
Excellent

Menu has 5 main dishes and 5 sides/beverage selections that are clearly labeled with prices. All prices and menu reflect current market. Menu design is creative and attractive. Menu shows creativity with pictures that represent the food items.
Marketing Material-commerical

The commercial is 60 seconds Must last 30-60
seconds.(No more, no less) The commercial Includes the name of your food truck.
Name of your food, Some food items that are served with general Prices. Share 3 Locations your
food truck can be
found and A picture of each
location. Every member must
be a part of the film. Include your Slogan
Write a script with
each group
member’s lines.
Poor

Marketing material doesn't fit the theme of the truck. The material design is not neat or very attractive to the customer.
Fair

Marketing Material fits the theme of the truck. The commercial Includes the name of your food truck.
Name of your food, Some food items that are served with general Prices. Share 3 Locations your
food truck can be
found and A picture of each
location. Every member must
be a part of the film. Include your Slogan
Good

Marketing Material fits the theme of the truck. The commercial Includes the name of your food truck.
Name of your food, Some food items that are served with general Prices. Share 3 Locations your
food truck can be
found and A picture of each
location. Every member must
be a part of the film. Include your Slogan
Excellent

Marketing Material fits the theme of the truck. The commercial is 60 seconds Must last 30-60
seconds.(No more, no less) The commercial Includes the name of your food truck.
Name of your food, Some food items that are served with general Prices. Share 3 Locations your
food truck can be
found and A picture of each
location. Every member must
be a part of the film. Include your Slogan
Write a script with
each group
member’s lines.
Food Truck Construction

Poor

Your food truck is cut out.
Fair

Your food truck is cut out, and painted.
Good

Your food truck is cut out, painted, and has the logo and name of the food truck.
Excellent

Your food truck is cut out, painted, and has the logo and name of the food truck. It is neatly done and creative.
Team work

Poor

Members of the group quit the project, argued regularly and could not work out differences.
Fair

Team members had conflict but were able to work out differences with teachers help. Conflict occurred on a daily/regular basis throughout the project.
Good

Team members felt they were valued only for certain parts of the project. No major conflict occurred. Minor conflict was resolved with teacher's help.
Excellent

Team members felt valued for their efforts and abilities. No major conflict occurred. Members were positive and used constructive criticism to work through issued of the project.
Food Truck Presentation

Presentation is completed on May 10th
Poor

Food Truck is completed and presentation is not given.
Fair

some members are present for presentation. The food truck is completed.
Good

Only some members are present for presentation. The food truck is completed. Commercial is shown, as well as menu.
Excellent

Each member is present for presentation. The food truck is completed. Commercial is shown, as well as menu. During the presentation you also share you business plan with the class.



Keywords:
  • Food truck and restaurant


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