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iRubric: Food Presentation rubric

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Food Presentation Food Presentation Students will present a food dish that represents their family. The presentation must be done completely in French. Rubric Code: V88B3W By mrucker Ready to use Public Rubric Subject: Foreign Languages Type: Presentation Grade Levels: 9-12

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	Poor 3 pts	Fair 5 pts	Good 8 pts	Excellent 10 pts
Food Dish	Poor No dish was brought to class	Fair Student brought a pre made dish without the teachers permission	Good Student spent time preparing the dish however the dish is lacking ingredients	Excellent Student spent time preparing the dish. The dish includes 4 ingredients. 15 members of the class have the ability to try a piece.
Visual	Poor There is no visual	Fair Visual is a print- out or photo. The visual is not the students work.	Good The visual is students work, however the visual is not labeled.	Excellent Teacher can tell the student spent time creating the visual. Visual has color and is labeled. Visual is neat.
Paragraph	Poor No paragraph is submitted or its missing the 6 sentence requirement	Fair Paragraph is submitted however the paragraph contains lots of english words and grammar mistakes.	Good Paragraph is submitted. Paragraph describes why the students chose this dish and the ingredients that were included. However paragraph contains more then 4 mistakes.	Excellent Paragraph is submitted. Paragraph describes why the students chose this dish and the ingredients that were included. Paragraph contains less than 4 mistakes.
Presentation	Poor Presentation is done in English	Fair Presentation is done in half French and half English. Presentation does not include all ingredients or why this dish was spoken	Good Presentation does not seem rehearsed. Student leaves out ingredients or why they chose the dish. Presentation is not complete in French	Excellent Presentation is spoken in French. All ingredients are included. Student describes why they chose this dish. Teacher can tell student rehearsed