iRubric: Chopped Contest - Entree rubric

edit print share Copy to my rubrics Bookmark test run assess... delete Do more...
Chopped Contest - Entree Chopped Contest - Entree Rubric Code: V2399C3 By jreynolds84 Ready to use Public Rubric Subject: Vocational Type: Assessment Grade Levels: 9-12

Chopped Contest - Entree You will be graded on these areas.
	Poor 15 pts	Fair 20 pts	Good 25 pts
Creativity 25 pts How creative was your end product?	Poor Plain, didn't try to explore their possibilities.	Fair Spent little time. It was good but nothing special.	Good It's very unique and different. Put thought and time into it.
Taste 25 pts How did the final product taste?	Poor Not edible- needs work!	Fair Average- it was ok but could have been better.	Good Great flavor- perfectly cooked.
Presentation 25 pts Enter description	Poor Put together quick and sloppy.	Fair Should have spent more time on this aspect.	Good Plated great- decorated nicely good color contrast, shape, texture.
Teamwork/Time Management 25 pts	Poor Group did not work together to get task accomplished in 80 minutes, poor cleanup.	Fair Group only had 1 or 2 people working while everyone else did all the cleanup.	Good Group work excellent, all team worked together and complete the food item in 80 min.