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iRubric: Culinary Whole Measurement Skills rubric
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Culinary Whole Measurement Skills
Culinary Fraction Measurement Skills
Demonstration of Learning: Using performance rubric I will perform basic culinary math calculations and using whole measurement skills
Rubric Code:
UX4W73C
By
donnaohare
Ready to use
Public Rubric
Subject:
Vocational
Type:
Assessment
Grade Levels:
9-12
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Whole Measurement
Developing
3 pts
Proficient
4 pts
Mastery
5 pts
SCORE
(N/A)
DOL
Developing
Student correctly measures 1 cup, 1 tablespoon and 1 teaspoon amounts in production of Cracked Sugar Cookies I 3 out of 5 times
Proficient
Student correctly measures 1 cup, 1 tablespoon and 1 teaspoon amounts in production of Cracked Sugar Cookies I 4 out of 5 times
Mastery
Student correctly measures 1 cup, 1 tablespoon and
1 teaspoon amounts in production of Cracked Sugar Cookies I 5 out of 5 times
SCORE
Keywords:
CTE CULINARY ARTS
Subjects:
Vocational
Types:
Assessment
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