iRubric: MesoAmerican Menu Project rubric

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MesoAmerican Menu Project Spanish Menu Project Create menu using foods that were grown by the Olmec civilization Rubric Code: UX2422C By reichweinm Ready to use Public Rubric Subject: Social Sciences Type: Project Grade Levels: 6-8

Restaurant Menu
	Poor 0 pts	Fair 2 pts	Good 4 pts	Excellent 6 pts
Restaurant Name	Poor Restaurant name is not displayed	Fair Restaurant name is in English. It is displayed but is not bold, easy to read or very attractive to the customer.	Good Restaurant name is displayed in English or Spanish, It is somewhat bold, easy to read, and attractive to the customer.	Excellent Restaurant name is in Spanish and is displayed boldly, is easy to read and in a way that is attractive to the customer. The name shows creativity.
Menu Sections	Poor Menu has no sections. Not colored No Details given	Fair Menu has fewer than 3 sections are not labeled correctly. Menu items are not detailed. No color	Good Menu has 3 sections that are clearly labeled correctly. Not attractive to the customer. Most items are written with description. Partially colored	Excellent Menu has 3 sections that are clearly labeled correctly. Very attractive to customer Very colorful Description of menu items given.
Pictures in each menu section	Poor 0 pictures are included in the menu sections.	Fair 1-2 pictures are included. They are colorful and would be attractive to the customer. some pictures are of items not offered in the menu section.	Good 3-4 pictures are included in the menu section. They are colorful and would be attractive to the customer.	Excellent Each menu item is detailed with pictures. They are colorful and would be attractive to the customer.
Grammar	Poor Grammar/ spelling incorrectly used. Words used incorrectly or out of context.	Fair Few Grammar/ spelling errors. Makes meaning hard to understand	Good Few grammatical/ spelling errors but meaning is understood.	Excellent Menu is grammatically sound No spelling errors. Displays excellent descriptions.
Creativity/Effort	Poor No evidence of effort put forth by the student. Menu is not neat, organized, colorful, or creative.	Fair Some evidence of effort, but menu is not neat and/or creative.	Good Met minimal evidence of effort. Menu is somewhat neat, colorful, organized, and creative.	Excellent Clear evidence of effort put forth by the student. Menu is neat, organized, colorful, and very creative.