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iRubric: Restaurant Project Rubric

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Restaurant Project Rubric 
Students develop a business plan and more for a restaurant.
Rubric Code: U7768B
Ready to use
Public Rubric
Subject: Computers  
Type: Project  
Grade Levels: 6-8

Powered by iRubric Restaurant Development
  Very Poor

1 pts

Poor

2 pts

Good

4 pts

Excellent

5 pts

Executive Summary
5 pts

Mission/Vision Statement in a formal letter to convince the "City of Leola" why your restaurant is needed, how you are going to fund it, how many part-time and full-time employees you will have, and convinces reader that your restaurant is sound and has opportunity for success. Uses specific reference to good restaurant practices.

Very Poor

This section does not meet standards or is non existent.
Poor

Does not meet many expectations.
No details are provided and references are vague.
Good

Meets Expectations. Provides a solid summary with specific references.
Excellent

Meets or Exceeds Highest Expectations,
Provides an extremely strong summary and uses specific references with additional support and is very convincing.
Restaurant Flyer
5 pts

A poster or flyer with the name of Restaurant, when it will open, hours open, location of restaurant, and a logo or picture is evident.

Very Poor

This section does not meet standards or is non existent.
Poor

Does not meet many expectations.
Restaurant location is not clear, some description is provided. No logo or picture of facility is present.
Good

Meets Expectations.
Opening date, hours, etc.....Restaurant theme and style is described. Location and venue are provided with specific details.
Excellent

Meets or Exceeds Highest Expectations
Restaurant theme and style are described in detail. Location and venue are provides with specific details about architecture and facilities. Picture adds much quality to the flyer.
Floor Plan
5 pts

A structually sound floor plan The structure is sound, with many evident and noticeable pieces of furniture, added details, etc...

Very Poor

This section does not meet standards or is non existent.
Poor

Does not meet many expectations
of a floor plan
Good

Meets expectations.
Organizational structure, including front and back of house, inside of house, and most other details are provided.
Excellent

Meets or Exceeds Highest Expectations.
Organizational Structure,including inside of the restaurant, and many added details are provided.
Menu
5 pts

A detailed menu is created, with a background picture or watermark evident, and clipart or pictures to add attractiveness to the menu items.

Very Poor

This section does not meet standards or is non existent.
Poor

Does not meet many expectations.
Few menu items are listed, and there is no picture included.
Good

Meets expectations.
There are many menu items listed in an orderly fashion, and there are some clipart of menu items or a background pic evident.
Excellent

Meets or exceeds highest expectations.
There are numerous menu items listed in an orderly fashion, appropriate clipart and a watermark or background picture included.
Excel Spreadsheet with chart/graphs
5 pts

A separate Excel Spreadsheet is used to show anything with a chart or graph to show something about your restaurant.

Very Poor

This section does not meet standards or is non existent.
Poor

Does not meet many expectations. A poor attempt to use Excel is noticeable.
Good

Meets expectations.
Excel usage is convincing and charts or graphs were used to portray a certain part of the restaurant in a convincing manner.
Excellent

Meets or exceeds highest expectations.
Excel knowledge is convincing and good use of charts and graphs are evident that will convince the reader that your restaurant will succeed.
Verbal Presentation
5 pts

Describes overview of restaurant project, provides details from all written categories,
Speaks clearly, professionally presented, shows model and presents sample menu, business card, etc...

Very Poor

This section does not meet standards or is non existent.
Poor

The presentation is not clear and the presenter does not seem to know the information.
Good

Describes overview of restaurant project, provides details from all categories.
Speaks clearly, professionally presented.
Excellent

Professionally presented.
The presentation is a convincing display.Describes overview of restaurant project, provides details from all categories,
Speaks clearly and is professionally presented.





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