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Cake Decorating 
A team of four-five students prepare a layer cake and decorate according to chosen theme.
Rubric Code: SX3XXBW
Ready to use
Public Rubric
Subject: Education  
Type: Project  
Grade Levels: 9-12

Powered by iRubric Cake Decorating
  Excellent

8 pts

Good

6 pts

Needs Improvement

4 pts

Overall Appearance

Excellent

Appropriate size and shape for the best quality of design.
Good

Appropriate size, but quality of design could be enhanced.
Needs Improvement

Size and shape are not appropriate, and quality of design needs improvement.
Icing

Excellent

Spread evenly. Smoothly finished. No signs of crumbs. Dye is mixed properly.
Good

Spread evenly. Signs of some crumbs. Color is consistent.
Needs Improvement

Uneven. Signs of crumbs. Color streaks in some areas.
Neatness

Excellent

Neat appearance. Decorations well balanced and shaped.
Good

Neat appearance. Well balanced, but uneven shape of decorations.
Needs Improvement

Uneven cake shapes. for the theme. A bit careless in the craftsmanship.
Decoration

Excellent

Appropriately followed the theme. Appropriate sizes for cake. Pleasing color scheme. Colors well blended and consistent throughout cake.
Good

Appropriate theme. Inappropriate sizes for cake (too big, too small). Colors not bright and appealing.
Needs Improvement

Inappropriate theme. Inappropriate sizes for cake (too big, too small). Unpleasing color scheme.
Difficulty

Excellent

An original idea that pays attention to detail.
Good

Cake looks ordinary.
Needs Improvement

Pays little or no attention to planning in detail.
Creativity

Excellent

Designed to attract audience attention.
Good

Lacks originality.
Needs Improvement

Cake idea needs more thought.
Score
Preparation/Time Management

Excellent

Students practiced excellent time management in completing each preparation task successfully.
Good

Students completed all the steps but did not complete all tasks on time. (baking or decorating)
Needs Improvement

Students did not complete either task on time.
Technique/Skills (Baking)

Excellent

Students demonstrated proper baking technique, completed all instructions successfully and finished on time.
Good

Students showed proper baking methods and techniques, but cake
Needs Improvement
Enter Title

Excellent
Good
Needs Improvement





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