iRubric: Final Practical - Using Measuring Cups rubric

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Final Practical - Using Measuring Cups Using A Measuring Cup I By the end of the 2023-2024 school year, students should be able to demonstrate the following: Proper Liquid & Dry measuring techniques during Mise en Place of the Final Practical Recipe designated level with 75% or higher accuracy. Rubric Code: MX86A42 By ChefAnthony84 Ready to use Public Rubric Subject: Vocational Type: Assessment Grade Levels: 9-12

Measurements By the end of the 2023-2024 school year, student should be able to demonstrate the following: Proper Liquid & Dry measuring techniques during Mise en Place of the Final Practical Recipe designated level with 75% or higher accuracy.
	Needs Improvement 5 pts	Developing 10 pts	Proficient 15 pts	Mastery 20 pts	SCORE (N/A)
1. 25 % Did student remember the basics of dry measuring: Scoop Chop Level	Needs Improvement Student was unable to complete task even with assistance.	Developing Student needs basic verbal/physical assistance to complete task.	Proficient Student needs minimal prompting to complete task.	Mastery Student completes task with no assistance.	SCORE Total
2. 25 % Did student remember the basics of liquid measuring: Flat surface Pouring off or Adding Getting on eye level	Needs Improvement Student was unable to complete task even with assistance.	Developing Student needs basic verbal/physical assistance to complete task.	Proficient Student needs minimal prompting to complete task.	Mastery Student completes task with no assistance.	SCORE
3. 10 % Measured each measurement given	Needs Improvement Student was unable to complete task even with assistance.	Developing Student needs basic verbal/physical assistance to complete task.	Proficient Student needs minimal prompting to complete task.	Mastery Student completes task with no assistance.	SCORE
4. 15 % Organization	Needs Improvement Student was unable to complete task even with assistance.	Developing Student needs basic verbal/physical assistance to complete task.	Proficient Student needs minimal prompting to complete task.	Mastery Student completes task with no assistance.	SCORE
5. 25 % Safety and Sanitation	Needs Improvement Student was unable to complete task even with assistance.	Developing Student needs basic verbal/physical assistance to complete task.	Proficient Student needs minimal prompting to complete task.	Mastery Student completes task with no assistance.	SCORE