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iRubric: Rubric for French Cultural Exchange

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Rubric for French Cultural Exchange Rubric for French Cultural Exchange Research and prepare a dish or dessert to be shared. Provide a list of ingredients and quantities in French, provide the complete recipe and directions step by step in French. Rubric Code: L52669 By FIrwin Ready to use Public Rubric Subject: Foreign Languages Type: Project Grade Levels: 9-12

Performance task Semester 2 Cultural Event
	Poor 2 pts	Fair 5 pts	Good 7 pts	Excellent 10 pts
Evidence of planning Recipe card with illustration	Poor You did not submit a recipe card by the due date. you were not able to read the required information when you presented the food item to the class.	Fair Submitted an incomplete recipe card. Either ingredients were not correctly presented or you neglected to illustrate the card.	Good Submitted complete recipe card with illustration on date due.	Excellent Submitted complete and well organized recip card with extra illustration on date due.
Completeness of task Sufficient food provided for tasting.	Poor You did not provide the food item for the class.	Fair You provided sufficient food for the class.	Good You provided sufficient food for tasting and the utensils necessary to enjoy it. Very prepared	Excellent You provided more than enough food, and the ustensils necessary and everything was very well prepared
Grammatical correctness grammatical accuracy of all vocab and grammar	Poor No recipe card was submitted OR quantities were not converted to metric system or instructions were not included	Fair Some ingredients were listed on the recipe card. Some quantities were partially converted to metric system. Instruction included	Good All ingredients were listed, quantities were converted to French metric system, instructions were given in vous-command forms.	Excellent Same as good + Instructions were well organized and given in vous-command forms flawless of spelling or grammatical mistake.