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iRubric: Spanish Food Project Restaurant Skit rubric
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Spanish Food Project Restaurant Skit
Spanish Food Project Restaurant Skit
Students will prepare a skit about ordering in a restaurant using the frases and vocabulary from Unidad 4-Capítulo 2.1. Meseros will be High School Students. Each cliente(Our students, YOU) must 1. Order: a. Una bebida b. Un aperitivo c. Un plato principal d. Un postre 2. Each cliente must ask the waiter for at least one thing he or she is missing during the skit (Perdón, me falta…) 3. Each cliente must comment on how the food tastes at least once 4. All actors need to use words like con permiso (if you need to move from the table), por favor (Pass something), gracias, de nada 5. Each person should talk about the same amount—no one person should dominate. 6. You may use no notes whatsoever. 7. You must act it out with enthusiasm—don’t bore us. 8. One cliente must ask the camarero for the check at the end 9. Everybody gives the Euros for the cost of their meal to the person who ask for the check. 10. HAVE FUN!
Rubric Code:
KX82X7A
By
pauli47
Ready to use
Public Rubric
Subject:
Foreign Languages
Type:
Presentation
Grade Levels:
6-8
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Restaurant Skit
Minimum
(N/A)
Basic
(N/A)
Proficient
(N/A)
Advance
(N/A)
First Draft of Script
Minimum
0-4
Handed in late
Meets few requirements
Contains many spelling/grammar errors
Basic
5-6
May have been handed in late
Meets some requirements
Contains spelling/grammar errors that could have been avoided
Proficient
7-8
Handed in on time
Meets most requirements
Few grammar/spelling errors
Advance
9-10
Handed in on time
Meets all requirements
Very few grammar/spelling errors
Final Draft of Script
Minimum
0-9
May have been handed in late
Meets most requirements
Some improvement from first draft shown
Many errors in spelling/grammar
Basic
10-11
Handed in on time
Meets most/all requirements
Improvement from first draft shown
Errors in spelling/grammar
Proficient
12-13
Handed in on time
Neat and easy to read
Meets all requirements
Improvement from first draft shown
Some errors in spelling/grammar
Advance
14-15
Handed in on time
Neat and easy to read
Meets all requirements
Improvement from first draft shown
Very few, if any, errors in spelling/grammar
Skit Requirements
Minimum
0-9
Some/few requirements present in skit
Parts of skit illogical
Skit does not follow script
Basic
10-11
Most requirements present in skit
Some parts of skit illogical
Skit in parts does not follow script
Proficient
12-13
All requirements present in skit
Skit proceeds for the most part in logical manner
Skit mostly follows script
Advance
14-15
All requirements present in skit
Skit proceeds in logical manner
Skit follows script
Skit Performance
Minimum
0-9
Members did not participate enthusiastically
Skit not rehearsed
Pronunciation errors
At times hard to hear members
Basic
10-11
Some members participated enthusiastically
Skit rehearsed
Pronunciation errors
At times hard to hear members
Proficient
12-13
All/Most members participated enthusiastically
Skit well rehearsed
Good pronunciation
Easy to hear all /most members
Advance
14-15
All members participated enthusiastically
Skit very well rehearsed
Excellent pronunciation
Easy to hear all members
Keywords:
Restaurante, Spanish, Skit
Subjects:
Foreign Languages
Types:
Presentation
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