1 pts
2 pts
3 pts
4 pts
Must include all of the following: > 1 Hard Cheese - fully sliced > 1 Soft Cheese - wedges cut > 1 Spreadable cheese - in dish
Must include 3 different meats all presented differently: rolls, tulips, halves, ribbons, etc.
Must include 3 different accompaniments served near the correct meat/cheese: Fruits, spreads, honey, seeds, pickles, olives, chocolate, etc.
Must include 3 different breads or crackers arranged near appropriate cheese, meat, and accompaniments
Must include 4 or more of the following flavors: sweet, salty, bitter, sour, fruity, nutty, rich, sharp, spicy, tangy, etc.
Must include 4 of the following: crunchy, smooth, crisp, creamy, flaky, crusty, sticky, chewy, etc.
Must include 4 distinct colors
Food pairings are arranged near each other. Food looks appetizing. All utensils/dishes needed for the board are included.