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iRubric: Cupcake Evaluation rubric

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Cupcake Evaluation 
Evaluation of cupcakes that students prepare.
Rubric Code: H63X46
Ready to use
Public Rubric
Subject: Vocational  
Type: (Other)  
Grade Levels: 9-12

Powered by iRubric Cupcake Evaluation
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  Poor

Does not meet the standard

5 pts

Fair

Meets some criteria, is passable.

10 pts

Good

Meets most criteria.

15 pts

Overall Appearance

Attractive in appearance, neatly presented, has mass appeal.

Poor
Fair
Good
Uniformity

Cupcakes are uniform in size and appearance.

Poor
Fair
Good
Overall Creativity and Execution

Design of cupcake/frosting is creative and visually appealing.

Poor
Fair
Good
Flavor - Frosting

Frosting has a distinct and pleasing flavor that compliments the cake.

Poor
Fair
Good



Keywords:
  • cupcake, frosting, baking, cake, cake-decorating

Subjects:

Types:





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