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Food Pyramid
Food Pyramid
Students work in groups of 2-3 to cut and paste food groups onto paper into a pyramid. Student also keeps track of one daily food intake using a food journal.
Rubric Code:
F246AC
By
rachelpappas
Ready to use
Public Rubric
Subject:
Health
Type:
Assignment
Grade Levels:
K-5
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Food Pryamid
Unsatisfactory
1 pts
Needs Improvement
2 pts
Satisfactory
3 pts
Exceeds Satisfactory
4 pts
Food Journal
(N/A)
Pryamid Display
Unsatisfactory
Students didn't put the pyramid together correctly.
Needs Improvement
Student put pyramid together but was poorly made.
Satisfactory
Student put pyramid together but had gaps and spaces.
Exceeds Satisfactory
Student put together pyramid exactly as instructed and inperfect condition.
Food Journal
Unsatisfactory
Student does not fill in what he/she ate for a snack.
Clarity
Unsatisfactory
Student didn't make any of the food groups available to clearly see.
Needs Improvement
Student only made 1-2 of the food groups available to clearly see.
Satisfactory
Student made 3-4 of the food groups available to clearly see.
Exceeds Satisfactory
Student made all the food groups available to clearly see.
Food Journal
Needs Improvement
Student does fill in what he/she had for snack and dinner.
Cut/pasted picture Neatly & Labled
Unsatisfactory
Student didn't cut or paste food pictures to the project neatly. None of the food groups were labeled with name.
Needs Improvement
Student was missing two of the criteria listed before(neat cutting and pasting and labeled.)
Satisfactory
Student was missing one of the criteria listed before (cut, pasted, neatly and labeled.)
Exceeds Satisfactory
Student included all the criteria listed before. (cut/pasted neatly and labeled.)
Food Journal
Satisfactory
Student does fill in what he/she ate for snack, dinner and breakfast.
Milk
Unsatisfactory
Student didn't show any examples of milk products.
Needs Improvement
Student only showed 1 example of milk products.
Satisfactory
Student showed 2 examples of milk products.
Exceeds Satisfactory
Student showed 3 or more examples of milk products.
Food Journal
Extra Credit
Student does fill in what he/she ate for snack, dinner, breakfast and lunch.
Meat/Protien
Unsatisfactory
Student didn't show any examples of meats and/or proteins.
Needs Improvement
Student only showed 1 example of meats and or protiens.
Satisfactory
Student showed 2 examples of the meat/protien group.
Exceeds Satisfactory
Student showed 3 or more examples of meats and or protiens.
Food Journal
Vegetables
Unsatisfactory
Student didn't show any examples of vegetables.
Needs Improvement
Student only showed 1 examples of vegetables.
Satisfactory
Student showed 2 examples of vegetables.
Exceeds Satisfactory
Students showed 3 or more examples of vegetables.
Food Journal
Fruits
Unsatisfactory
Students didn't show any examples of fruits.
Needs Improvement
Student only showed 1 example of fruits.
Satisfactory
Student showed 2 examples of fruits.
Exceeds Satisfactory
Students showed 3 or more examples of fruits.
Food Journal
Breads & Grains
Unsatisfactory
Students didn't show any examples of breads and or grains.
Needs Improvement
Student only showed 1 example of breads and or grains.
Satisfactory
Student showed 2 examples of breads and or grains.
Exceeds Satisfactory
Student showed 3 or more examples of breads and or grains.
Food Journal
Subjects:
Health
Types:
Assignment
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