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iRubric: The "Dinner Plate" Guide to Healthy Eating rubric

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The "Dinner Plate" Guide to Healthy Eating 
You are to analyse the class production meal and then create your own main meal that would cover all areas of the Dinner Plate for Healthy Eating Food Model
Rubric Code: E7XA36
Ready to use
Public Rubric
Subject: Health  
Type: Project  
Grade Levels: 6-8

Powered by iRubric Healthy Eating
  Unsatisfactory

1 pts

Needs Improvement

3 pts

Satisfactory

5 pts

Ingredient analysis

Unsatisfactory

Students created a Dinner plate for healthy eating; but it had little reference to the 5 sections or ingredients plotted. It was not neatly displayed.
Needs Improvement

Students created a labelled Dinner Plate for Healthy Eating chart;with no more than half the ingredients plotted. It was neatly displayed.
Satisfactory

Students created a clearly labelled Dinner Plate for Healthy Eating chart; with all ingredients plotted. It was neatly displayed with no spelling mistakes.
Meal Planning

Unsatisfactory

Students did not plan a suitable meal that covered all areas of the healthy eating model
Needs Improvement

Students presented their planned dinner meal but it did not cover all areas of the dinner plate for healthy eating concept
Satisfactory

Students clearly presented their
planned dinner meal to cover all areas of the dinner plate for healthy eating.
Food Variety

Unsatisfactory

Students did not offer a well balanced meal.
Needs Improvement

Students offered only some aspects of a balanced meal.
Satisfactory

Students used a variety of foods within their meal planner making sure the meal was well balanced.




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