iRubric: Peach Cobbler rubric

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Peach Cobbler Quiche Lorraine Quality Evaluation for Peach Cobbler Rubric Code: E7363W By gasparek Ready to use Public Rubric Subject: Vocational Type: Project Grade Levels: Undergraduate

Peach Cobbler
	Poor 0 pts	Fair 1.11 pts	Good 2.22 pts	Excellent 3.33 pts
Texture Can we sell this in the bakeshop? Y/N	Poor Tough and hard from over baking.	Fair Tough and rubbery from under baking.	Good Slightly tough from over baking.	Excellent Tender and light.
Flavor Can we sell this in the bakeshop? Y/N	Poor Slightly bitter from over baking.	Fair Bland, improper seasoning.	Good Well balanced flavor, properly seasoned.	Excellent Well balanced flavor and properly seasoned.
Appearance/Bake Can we sell this in the bakeshop? Y/N	Poor Burnt and unappetizing.	Fair Under baked and doughy appearance.	Good Slightly over baked, but has a nice texture.	Excellent Golden brown with a nice texture.