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iRubric: Spaghetti Bridge Project rubric

iRubric: Spaghetti Bridge Project rubric

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Spaghetti Bridge Project 
Student will design and construct a bridge made of commercial pasta, skewers, and tape. The design must hold the most weight possible.
Rubric Code: E249W4C
Draft
Public Rubric
Subject: Engineering  
Type: Project  
Grade Levels: 6-8

Powered by iRubric Bridge Design
  Excellent

4 pts

Good

3 pts

Fair

2 pts

Poor

1 pts

Drawing / Design

Excellent

Drawing is complete
Good

Drawing s partially complete
Fair

Drawing is not complete
Poor

Drawing not handed in
Limits

bridge is 12 inches(30 cm) in length

Excellent

All measurements are within the constraints set by work order
Good

Most measurements are within the constraints set by work order
Fair

Some measurements are within the constraints set by work order
Poor

Few measurements are within the constraints set by work order
Function

hold weight of the textbooks

Excellent

Structure functions extraordinarily well, holding up under atypical stress.
Good

Structure functions well, holding up under typical stress
Fair

Structure functions pretty well, but deteriorates under typical stress.
Poor

Fatal flaws in function with complete failure under typical stress.
Construction

Excellent

Great care taken in construction process, so structure is neat, attractive and strong.
Good

Construction was careful and accurate for most part, but 1 -2 details could have been refined for a more attractive and strong bridge.
Fair

Constructed adequately and but did not follow plans, and/or 3-4 details could have been refined.
Poor

Construction appears careless and haphazard
Time Mgmt/Cooperation

Excellent

Team managed time and worked very well together, displaying great cooperation and effort
Good

Team managed time and worked well together. Displayed sufficient cooperation. Effort was satisfactory
Fair

Team managed time poorly and/or did not work well together. Effort was lacking
Poor

Team did not manage time and worked poorly together. No effort was made.





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