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iRubric: Spanish Food Project Restaurant Skit rubric

iRubric: Spanish Food Project Restaurant Skit rubric

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Spanish Food Project Restaurant Skit 
Students will prepare a skit about ordering in a restaurant using the frases and vocabulary from the packet. Make sure to include a waitress, waiter "mesero(s)" "clientes" client. Each cliente must : 1. Order:a.Una bebida b.Un aperitivo c.Un plato principal d.Un postre
Rubric Code: DX97B6A
Ready to use
Public Rubric
Subject: Foreign Languages  
Type: Presentation  
Grade Levels: 9-12

Powered by iRubric Restaurant Skit
  Minimum

(N/A)

Basic

(N/A)

Proficient

(N/A)

Advanced

(N/A)

Rough Draft of Script

Minimum

0-4
Handed in late
Meets few requirements <
Basic

5-6
May have been handed in late
Meets some requirements
Proficient

7-8
Handed in on time
Meets most requirements
Advanced

9-10
Handed in on time
Meets all requirements
Final Draft of Script

Minimum

0-9<BR>
May have been handed in late<BR>
Meets most requirements<BR>
Some improvement from first draft shown<BR>
Many errors in spelling/grammar
Basic

10-11<BR>
Handed in on time<BR>
Meets most/all requirements<BR>
Improvement from first draft shown<BR>
Errors in spelling/grammar
Proficient

12-13<BR>
Handed in on time<BR>
Neat and easy to read<BR>
Meets all requirements<BR>
Improvement from first draft shown<BR>
Some errors in spelling/grammar
Advanced

14-15<BR>
Handed in on time<BR>
Neat and easy to read<BR>
Meets all requirements<BR>
Improvement from first draft shown<BR>
Very few, if any, errors in spelling/grammar
Skit Requirements

Minimum

0-9<BR>
Some/few requirements present in skit<BR>
Parts of skit illogical<BR>
Skit does not follow script
Basic

10-11<BR>
Most requirements present in skit<BR>
Some parts of skit illogical<BR>
Skit in parts does not follow script
Proficient

12-13<BR>
All requirements present in skit<BR>
Skit proceeds for the most part in logical manner<BR>
Skit mostly follows script
Advanced

14-15<BR>
All requirements present in skit<BR>
Skit proceeds in logical manner<BR>
Skit follows script
Skit Performance

Minimum

0-9<BR>
Members did not participate enthusiastically<BR>
Skit not rehearsed<BR>
Pronunciation errors<BR>
At times hard to hear members
Basic

10-11<BR>
Some members participated enthusiastically<BR>
Skit rehearsed<BR>
Pronunciation errors<BR>
At times hard to hear members
Proficient

12-13<BR>
All/Most members participated enthusiastically<BR>
Skit well rehearsed<BR>
Good pronunciation<BR>
Easy to hear all /most members
Advanced

14-15<BR>
All members participated enthusiastically<BR>
Skit very well rehearsed<BR>
Excellent pronunciation<BR>
Easy to hear all members
Use of Props

Minimum

0
No props were used.
Basic

8-10
A few props were used.
Proficient

11-13
Some props were used.
Advanced

14-15
Many props were used.
Proper Use of Work Time

Minimum

0-6
Most members did not use the given work time appropriately.
Basic

7-10
Some members were off task during work time.
Proficient

11-13
Only 1 or 2 members were off task during work time.
Advanced

14-15
Work time was used appropriately almost all the time.



Keywords:
  • Restaurante, Spanish, Skit







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