iRubric: Nutritional Case Studies rubric

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Nutritional Case Studies Nutritional Case Studies This rubric is designed to assess the learning outcomes from the completion of case studies by students enrolled in a dental hygiene nutrition course. Rubric Code: DX5B599 By trhoads Ready to use Public Rubric Subject: Science Type: Assessment Grade Levels: Undergraduate

Nutritional Case Studies Assessment
	Excellent 4 pts	Good 3 pts	Fair 2 pts	Poor 1 pts
Purpose	Excellent Fulfills purpose of assignment. Demonstrates understanding and application of information.	Good Generally fulfills purpose of assignment. Demonstrates understanding, but fails to include application of information.	Fair Partially fulfills purpose of assignment. Demonstrates understanding or application of information in a limited way.	Poor Fails to fulfill purpose of assignment. Does not demonstrate understanding or application of information.
Content	Excellent Student made many connections to materials presented in the lesson, textbook and used additional sources.	Good Student made some connections to materials presented in the lesson, textbook and used additional sources.	Fair Student made few connections to materials presented in the lesson, textbook or did not use additional sources.	Poor Student never made connections to materials presented in the lesson, textbook and did not use additional sources.
Organization	Excellent Maintains flow of thought. Structure is clear, logical and easy to follow. All assignment questions are addressed.	Good Maintains flow of thought. Structure is usually clear, logical and easy to follow. Most of the assignment questions are addressed.	Fair Maintains flow of thought. Structure is usually clear, logical and easy to follow. Some assignment questions are addressed.	Poor Does not maintain flow of thought. Structure is unclear, illogical or difficult to follow. None of the assignment questions are addressed.
Style	Excellent No spelling, punctuation or grammatical errors. All of the information is correctly referenced.	Good Some spelling, punctuation or grammatical errors. Most of the information is correctly referenced (1-3 mistakes).	Fair Some spelling, punctuation or grammatical errors. Most of the information is incorrectly referenced (4 or more mistakes).	Poor Many spelling, punctuation and grammatical errors. Information is incorrectly referenced.