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iRubric: Spanish Restaurant Menu rubric

iRubric: Spanish Restaurant Menu rubric

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Spanish Restaurant Menu 
Spanish Restaurant Menu
Student will create recipes for menu for a magazine feature. Menus will include a beverage, appetizer, main dish, and a dessert. Recipes will incorporate target food vocabulary and food related verbs.
Rubric Code: C9C7XC
By ccashdollar
Draft
Public Rubric
Subject: Foreign Languages  
Type: Project  
Grade Levels: 9-12

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  Excellent

5 pts

Good

4 pts

Fair

3 pts

Poor

2 pts

Incomplete

1 pts

Menu Sections

Excellent

Menu has at least 4 recipes which are clearly labeled, easily identified and have no spelling errors.
Good

Menu has 3 recipes but not easily identified. The headings have no spelling errors.
Fair

Menu has 2 of recipes. The headings are not easily identified and contain spelling errors.
Poor

Menu has 1 of recipe, The headings are not easily identified and may contain spelling errors or are in English.
Incomplete

Menu has no recipes.
Grammar

Excellent

Menu is grammatically sound and all in Spanish. Displays excellent descriptions and agreement. (Use of adjectives, articles, prepositions, spelling, sentence structure, etc.)
Good

Menu has a few grammatical errors but meaning is understood. Descriptions are written in Spanish with few mistakes of grammar, context, or sentence structure.
Fair

Spanish grammar incorrectly used throughout the menu. Words used incorrectly or out of context. All descriptions are in Spanish.
Poor

Spanish grammar incorrectly used. Words used incorrectly or out of context. Some descriptions are written in English.
Incomplete

The menu contains little or no Spanish.
Vocabulary

Excellent

The menu includes more than 20 target vocabulary words.
Good

The menu includes 15-20 target vocabulary words.
Fair

The menu includes 10-15 target vocabulary words.
Poor

The menu includes fewer than 10 vocabulary words.
Incomplete

The menu includes at fewer than 5 words in the target vocabulary and/or is in English.
Creativity/Effort/Excellence

Excellent

Clear evidence of effort put forth. Menu recipes are extremely neat, organized, and very creative. The menu is very attractive.
Good

There is evidence of effort. Menu is neat, organized, and creative. The menu is attractive.
Fair

There is some evidence of effort, menu is organized but not neat or creative or it may be creative, but not neat or organized.
Poor

There is little to no effort, and menu is not organized, neat or creative. The menu is unattractive.
Incomplete

No evidence of effort put forth by the student. Menu is not neat, organized, colorful, or creative. The menu is very unattractive.



Keywords:
  • Spanish menu


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