Skip to main content
sign in
Username
Password
forgot?
Sign up
Share
help_outline
help
Pricing
Request Info
Please enable JavaScript on your web browser
menu
iRubric: Healthy Eating Gr.4 rubric
find rubric
Your browser does not support iframes.
(draft)
edit
print
share
Copy to my rubrics
Bookmark
test run
assess...
delete
Do more...
Healthy Eating Gr.4
Rubric Code:
B25245
By
leighmiller
Draft
Public Rubric
Subject:
Health
Type:
Project
Grade Levels:
K-5
Your browser does not support iframes.
Desktop Mode
Mobile Mode
Healthy Eating Gr. 4
Level 1
(N/A)
Level 2
(N/A)
Level 3
(N/A)
Level 4
(N/A)
Cooperation
Level 1
-rarely able to work effectively with others during in-class activities related to healthy eating
Level 2
-sometimes able to work effectively with others during in-class activities related to healthy eating
Level 3
-usually able to work effectively with others during in-class activities related to healthy eating
Level 4
-always works effectively and creatively with others during in-class activities related to healthy eating
Sorting & Classifying
Level 1
-demonstrates a limited understanding of the four food groups and makes several errors sorting and classifying information
Level 2
-demonstrates a basic understanding of the four food groups and makes occasional errors sorting and classifying information
Level 3
-demonstrates a good understanding of the four food groups and makes very few errors sorting and classifying information
Level 4
-demonstrates a solid understanding of the four food groups and makes very few, if any, errors sorting and classifying information
Food Guide/Use 0f Info.
Level 1
-uses Canada's Food Guide with limited effectiveness to determine serving sizes and analyze personal food choices (ie. that day's breakfast)
Level 2
-uses Canada's Food Guide with some effectiveness to determine serving sizes and analyze personal food choices (ie. that day's breakfast)
Level 3
-effectively uses Canada's Food Guide to determine serving sizes and analyze personal food choices (ie. that day's breakfast)
Level 4
-uses Canada's Food Guide with insight to determine serving sizes and analyze personal food choices (ie. that day's breakfast)
Meal Plan
Level 1
-creates a meal plan demonstrating few appropriate choices with regards to balance in food groups and serving sizes
Level 2
-creates a meal plan demonstrating some appropriate choices with regards to balance in food groups and serving sizes
Level 3
-creates a meal plan demonstrating appropriate choices with regards to balance in food groups and serving sizes
Level 4
-creates a meal plan clearly demonstrating appropriate choices and variety with regards to balance in food groups and serving sizes
Subjects:
Health
Types:
Project
Discuss this rubric
You may also be interested in:
More rubrics by this author
More Health rubrics
More Project rubrics
Do more with this rubric:
Preview
Preview this rubric.
Edit
Modify this rubric.
Copy
Make a copy of this rubric and begin editing the copy.
Print
Show a printable version of this rubric.
Categorize
Add this rubric to multiple categories.
Bookmark
Bookmark this rubric for future reference.
Assess
This rubric is still in draft mode and cannot be scored. Please change the rubric status to
ready to use
.
Share
Publish
Link, embed, and showcase your rubrics on your website.
Email
Email this rubric to a friend.
Discuss
Discuss this rubric with other members.
Do more with rubrics than ever imagined possible.
Only with iRubric
tm
.
Copyright © 2024
Reazon Systems, Inc.
All rights reserved.
n202
Your browser does not support iframes.
Your browser does not support iframes.
Your browser does not support iframes.