iRubric: Ordering food on the phone. rubric

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Ordering food on the phone. Ordering food on the phone. Rubric Code: B232WB8 By RCMSHV Ready to use Public Rubric Subject: Vocational Type: Assessment Grade Levels: 9-12

Ordering Food on-line Enter rubric description
	Poor 0 pts	Good 2 pts	Excellent 4 pts
Knowing what restaurant to call Does the student know various types of restaurants to call based on food preference.	Poor Refuses to learn whom to call	Good Unsure of what type of restaurant to call for a particular type of food.	Excellent Able to determine the appropriate restaurant needed for a particular food.
Know how to find restaurant's ph.# Does the student know how to access ways to find a particular restaurant	Poor Refuses to locate a restaurant's phone number.	Good Able to find one method to find a particular restaurant.	Excellent Able to determine at least 2 methods to find the correct type of restaurant for a particular food.
Call the restaurant Student is able to call the restaurant effectively.	Poor Refuses to call the restaurant.	Good Able to call the restaurant but is nervous and unable to speak effectively about what they want to order.	Excellent Able to call the restaurant, speak clearly and effectively about what food s/he wants to order.
Give restaurant your order. Student is able to be clear about their food order and any specifics about it.	Poor Refuses to tell the restaurant what you want to order.	Good Able to tell the restaurant what you want in a vague statement and not specifically with details.	Excellent Able to provide a clear order to the restaurant about desired food through amount and size of order
Know desired payment method The student is able to know in advance how they want to pay for their food.	Poor Refuses to know how they want to pay.	Good Unsure of desired payment method when asked by the restaurant.	Excellent Able to exactly how they want to pay for the food and provides that information accurately to the restaurant.
Use manners to disconnect call Student is able to correctly use manner in closing out the conversation with the restaurant.	Poor Refuses to use proper manners.	Good Able to say thank you; however, lacked ability to re-state what the restaurant believes is the order for confirmation purposes.	Excellent Able to re-state complete order with details for confirmation purposes; as well as, thank you at the end of the call.