iRubric: meal planning rubric

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meal planning Student will plan one breakfast, one lunch, and one dinner Rubric Code: AXWA844 By KellyJean Ready to use Public Rubric Subject: Health Type: Assessment Grade Levels: 9-12

meal planning
	Poor 5 pts	Fair 10 pts	Good 20 pts	great 25 pts
main meal	Poor Student listed a main meal 0/3 times.	Fair Student listed a main meal 1/3 times.	Good Student listed a main meal 2/3 times.	great Student listed a main meal 3/3 times.
side dishes	Poor Student listed too many side dishes (over 3) or too few side dishes (0) for all 3 meals. Student listed side dishes that do not "go together". Ie french fries and onion rings in the same meal.	Fair Student listed too many side dishes (over 3) and too few side dishes (O) for 2 meals. Student listed side dishes that do not "go together" . Ie french fries and onion rings in the same meal.	Good Student listed 1-2 side dishes for all 3 meals. Student listed side dishes for one meal that do not "go together". Ie french fries and onion rings in the same meal.	great Student listed 1-2 appropriate side dishes for all 3 meals.
Beverage	Poor Student did not list a beverage for any of the 3 meals that were planned.	Fair Student listed a beverage for 1 meal.	Good Student listed a beverage for 2 meals.	great Student listed a beverage for all 3 meals.