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rubrics by supermom0525
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rubrics by supermom0525
See a list of rubrics by supermom0525. Copy rubrics to your zone. Bookmark rubrics for future use Build, share, exchange, and reuse rubrics. Find rubrics by category and type.
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12
Rubrics
Title
Built By
1
Fruit Pie
Quality Evaluation for blueberry, apple, cherry, raspberry, peach and other fruit pies.
Grade levels:
9-12
supermom0525
2
Fruit Pie
Quality Evaluation for blueberry, apple, cherry, raspberry, peach and other fruit pies.
Grade levels:
9-12
supermom0525
3
Cream Pie with Meringue or Topping
Quality Evaluation for cream pie
Grade levels:
9-12
supermom0525
4
Cream Pie with Meringue
Quality Evaluation for cream pie
Grade levels:
9-12
supermom0525
5
Cake Rubric
Rubric to grade homemade cakes.
Grade levels:
9-12
supermom0525
6
Quickbread
Grade levels:
9-12
supermom0525
7
Dining Room FOH Services
Students will be able to perform Front of the House Service practical skills to industry and or employment standards.
Grade levels:
Undergrad
supermom0525
8
ProStart Culinary Arts Kitchen Lab Rubric
MCMC Culinary Arts Kitchen Lab rubric utilized for weekly culinary arts Food Production Lab
Grade levels:
9-12
Undergrad
supermom0525
9
Quick Breads
Grade levels:
(draft)
supermom0525
10
Quick Breads
Grade levels:
(draft)
supermom0525
11
ProStart Culinary Arts Kitchen Lab Rubric
MCMC Culinary Arts Kitchen Lab rubric utilized for weekly culinary arts Food Production Lab
Grade levels:
9-12
Undergrad
(draft)
supermom0525
12
ProStart Culinary Arts Kitchen Lab Rubric
MCMC Culinary Arts Kitchen Lab rubric utilized for weekly culinary arts Food Production Lab
Grade levels:
9-12
Undergrad
(draft)
supermom0525
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