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iRubric: Nutrition Assessment rubric

iRubric: Nutrition Assessment rubric

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Nutrition Assessment 
HL3.05: explain strategies and ideas for focusing on a healthy lifestyle rather than on body weight. HL3.06: identify the effectiveness of different types of resources and support services related to healthy eating HL3.04: create personal plans that promote healthy eating
Rubric Code: B248WWW
Ready to use
Public Rubric
Subject: Science  
Type: Project  
Grade Levels: Undergraduate

Powered by iRubric Applying Nutrition to you.
  Excellent

4 pts

Good

3 pts

Fair

2 pts

Poor

0 pts

Nutrition Plan
20 pts

- Create personal plans to promote healthy eating

- Thinking

Excellent

Showcased knowledge and understanding to a high degree.
Good

Showcased knowledge and understanding to a competent degree.
Fair

Showcased knowledge and understanding to a moderate degree.
Poor

Showcased knowledge and understanding to a minimal degree.
Overview of Reports
20 pts

Communication

Excellent

Student completed all 3 choices with a reflection and included all necessary components in the final project.
Good

Student completed and included most necessary components in the final project.
Fair

Student completed and included some necessary components in the final project.
Poor

Student did not complete and included all necessary components in the final project.
Understanding
20 pts

Knowledge

Excellent

Demonstrates a thorough understanding of how meal plans/practical experience can be used to achieve nutrition goals through their self reflection.
Good

Usually demonstrates an understanding of how meal plans/practical experience can be used to achieve nutrition goals through their self reflection.
Fair

Sometimes demonstrates an understanding of how meal plans/ practical experience can be used to achieve nutrition goals through their self reflection.
Poor

Rarely demonstrates an understanding of how meal plans/exercise can be used to achieve nutrition goals through their self reflection. Or did not thoroughly communicate your reflections through this process.
Creativity
20 pts

Thinking/Communication

Excellent

Demonstrates the ability to compare and contrast a day's healthy eating choices and their importance for a well balanced diet.
Good

Usually demonstrates the ability to compare and constast a day's healthy eating choices and their importance for a well balanced diet.
Fair

Sometimes demonstrates the ability to compare and constast a day's healthy eating choices and their importance for a well balanced diet.
Poor

Rarely demonstrates the ability to compare and constast a day's healthy eating choices and their importance for a well balanced diet.



Keywords:
  • food guide, nutrition, meal plan







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